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    Bite

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    Our Food

    Celery swish chard chicory earth nut pea potato. Salsify taro cesarean Italian garlic gram.

    Head Chefs
    Maria Olivera

    Born in Lisbon, Olivera is best known for her unique use of contrasting flavors within her gourmet desserts and cuisines.

    This Chef of the Year

    This months most wanted.

    Menu

    Organic

    Celery swish chard chicory earth nut pea potato. Salsify taro cesarean Italian garlic gram.

    Local

    Scory earth nut pea potato. Salsify taro cesarean Italian garlic gram.

    Tasty

    Italian garlic gram Celery swish.

    Crew

    Some folks starve without this menu.

    Salmon and Sorrel Troisgros

    Savory slow cooked salmon and tomato salad paired with seasonal vegetable and Ajoiu sauce.

    in the Kitchen

    We make art, not food

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    Reservation

    An empty table in Bite is like getting hit by the lightning.

    Bite

    Monday–Thursday

    9am - 10pm

    Friday–Sunday

    10am–12am

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